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PRODID:-//Renault Winery - ECPv6.16.3//NONSGML v1.0//EN
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X-WR-CALNAME:Renault Winery
X-ORIGINAL-URL:https://renaultwinery.com
X-WR-CALDESC:Events for Renault Winery
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
BEGIN:STANDARD
TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260305T180000
DTEND;TZID=UTC:20260305T200000
DTSTAMP:20260605T161250
CREATED:20260105T130639Z
LAST-MODIFIED:20260105T130639Z
UID:10000249-1772733600-1772740800@renaultwinery.com
SUMMARY:Mixology Series: The Luck of the Pour
DESCRIPTION:Enjoy a hands-on class creating three signature Irish-inspired cocktails\, while learning the tips and tricks to craft the perfect drink!\n\n\n\nCelebrate the luck of the pour in this special holiday edition of our Mixology Series. Our mixologist will guide you through the hands-on creation of three signature Irish-inspired cocktails\, sharing the tips and tricks needed to craft the perfect festive drink. \nYour ticket includes a signature Renault glass and a mixing kit to take home so you can keep the celebration going. While you shake and stir\, enjoy a curated selection of seasonal appetizers and small bites to pair with your creations. \nThe fun doesn’t have to end with the class—feel free to order more drinks during the event or join us for dinner afterward.
URL:https://renaultwinery.com/event/mixology-series-the-luck-of-the-pour/
CATEGORIES:Weekend Party
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/01/Untitled-design-66-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260306T173000
DTEND;TZID=UTC:20260306T193000
DTSTAMP:20260605T161250
CREATED:20260112T094716Z
LAST-MODIFIED:20260112T094716Z
UID:10000252-1772818200-1772825400@renaultwinery.com
SUMMARY:TASTE Specials – Prime Ribs Every Friday
DESCRIPTION:Join us every Friday evening beginning at 5:30 PM\, enjoy a savory evening in our Wine & Beer Garden with slow-roasted prime rib carved to order\, handcrafted cocktails\, and bold red wine. \nSavor our featured menu: \n$2.50/ounce\n(minimum 8oz cut)\nRenault’s garden herbs roasted potatoes & grilled asparagus\, Renault cabernet-beef jus\, horseradish sauce & cheesy brioche rolls \nTASTE OLD FASHIONED\nMaker’s Mark\, sugar cube\, angostura bitters\, orange\, cherry soaked in cabernet sauvignon\n$12 \nCABERNET SAUVIGNON\nAssertive notes of black tea\, bramble fruit and wet forest floor. Subtle hints of thyme\, blueberry and bing cherry. Finishes with flavors of coconut husk\, raspberry and strawberry preserves\n$10
URL:https://renaultwinery.com/event/taste-specials-prime-ribs-every-friday-13/
CATEGORIES:Weekend Party
ATTACH;FMTTYPE=image/jpeg:https://renaultwinery.com/wp-content/uploads/2025/08/Media-4.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260313T180000
DTEND;TZID=UTC:20260313T200000
DTSTAMP:20260605T161250
CREATED:20260114T113318Z
LAST-MODIFIED:20260223T075358Z
UID:10000258-1773424800-1773432000@renaultwinery.com
SUMMARY:Chef's Masterclass: Irish Hearth and Harvest
DESCRIPTION:An interactive chef-led masterclass blending Irish tradition and modern technique\, with hands-on cooking\, tastings\, and wine at Renault!\nJoin us for an evening where traditional Irish flavors meet modern culinary technique. This isn’t just a dinner; it’s an interactive journey designed to sharpen your skills and bring a touch of the Emerald Isle to your home kitchen. \nUpon arrival\, you will be greeted with a signature Irish-themed snack and a crisp glass of champagne as you settle into the kitchen. Throughout the evening\, our chef will provide hands-on lessons and share professional tips and tricks\, covering the essential things you need to know to improve your cooking. You will be guided through three distinct demonstrations and lessons focusing on the techniques that define the region’s best dishes. \nAfter the work is done\, sit down to taste what you have made\, accompanied by your choice of red or white wine. For those who wish to keep the spirit of the evening going\, additional glasses of wine will be available for purchase to enjoy then\, and full bottles of our featured selections will be available to take home. \nSt. Patrick Weekend Specials Menu : \nLamb and Guinness Stew –\nLeg of Lamb | Farm Carrots | Gold Potato | Peas \nCottage Pie –\nPrime Beef Chuck | Mire Poix | Mashed Potato | chive \nIrish Boxty –\nCrispy Potato | Melted Leeks | Bacon Candy | Crema \nIrish Coffee Crème Brulee –\nBailys Whipped Cream | Dark Chocolate | Cashew \n  \n 
URL:https://renaultwinery.com/event/chefs-masterclass-irish-hearth-and-harvest/
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/01/Untitled-design-2026-01-14T170210.669-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260327T173000
DTEND;TZID=UTC:20260327T193000
DTSTAMP:20260605T161250
CREATED:20260112T094813Z
LAST-MODIFIED:20260112T094813Z
UID:10000253-1774632600-1774639800@renaultwinery.com
SUMMARY:TASTE Specials – Prime Ribs Every Friday
DESCRIPTION:Join us every Friday evening beginning at 5:30 PM\, enjoy a savory evening in our Wine & Beer Garden with slow-roasted prime rib carved to order\, handcrafted cocktails\, and bold red wine. \nSavor our featured menu: \n$2.50/ounce\n(minimum 8oz cut)\nRenault’s garden herbs roasted potatoes & grilled asparagus\, Renault cabernet-beef jus\, horseradish sauce & cheesy brioche rolls \nTASTE OLD FASHIONED\nMaker’s Mark\, sugar cube\, angostura bitters\, orange\, cherry soaked in cabernet sauvignon\n$12 \nCABERNET SAUVIGNON\nAssertive notes of black tea\, bramble fruit and wet forest floor. Subtle hints of thyme\, blueberry and bing cherry. Finishes with flavors of coconut husk\, raspberry and strawberry preserves\n$10
URL:https://renaultwinery.com/event/taste-specials-prime-ribs-every-friday-14/
CATEGORIES:Weekend Party
ATTACH;FMTTYPE=image/jpeg:https://renaultwinery.com/wp-content/uploads/2025/08/Media-4.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260329T094500
DTEND;TZID=UTC:20260329T120000
DTSTAMP:20260605T161250
CREATED:20260212T100705Z
LAST-MODIFIED:20260309T081307Z
UID:10000266-1774777500-1774785600@renaultwinery.com
SUMMARY:Bloom and Bubbles 5k
DESCRIPTION:WHEN: Sunday\, March 29\, 2026 (Rain or Shine)\nRace Start – 5K Run @ 10:00 AM \nRace Day Registration & Check-In: 8:45 AM – 9:50 AM \n5K Run Price:\n$40.00 ($30.00 for runners under 21) \nParticipants over the age of 21 will receive 1 glass of Champagne and a T-shirt.\nParticipants under the age of 21 will receive a T-shirt. \nRace Day Registration Price: $45.00 ($35.00 for runners under 21) \nCourse Information: \nThis flat 5K follows a multi-surface out-and-back route from Renault Winery to Egg Harbor City Lake and back. The course is primarily on packed dirt roads through wooded areas\, with only minimal sections on pavement\, making for a smooth and scenic run. View the 5K Course Map. \nAwards: \nTop 2 Overall Finishers (Male & Female)\n• $25 Gift Card to Renault Winery\n• Medal \nAge Group Awards (Medals) for the Top 3 Male and Female Finishers in each category: \nMale:\n1–14\, 15–19\, 20–29\, 30–39\, 40–49\, 50–59\, 60+ \nFemale:\n1–14\, 15–19\, 20–29\, 30–39\, 40–49\, 50–59\, 60+
URL:https://renaultwinery.com/event/bloom-and-bubbles-5k/
CATEGORIES:Event
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260404T130000
DTEND;TZID=UTC:20260404T160000
DTSTAMP:20260605T161250
CREATED:20260323T081204Z
LAST-MODIFIED:20260323T152706Z
UID:10000277-1775307600-1775318400@renaultwinery.com
SUMMARY:Anthony DeSalvatore
DESCRIPTION:Join us for live music by Anthony DeSalvatore. Enjoy great tunes and a lively atmosphere. \nReservations are not required but highly encouraged\, CLICK HERE
URL:https://renaultwinery.com/event/anthony-desalvatore/
CATEGORIES:Live Music
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260404T140000
DTEND;TZID=UTC:20260404T160000
DTSTAMP:20260605T161250
CREATED:20260223T081706Z
LAST-MODIFIED:20260223T081706Z
UID:10000267-1775311200-1775318400@renaultwinery.com
SUMMARY:Easter Family Fun Day: Painting\, Petting and Pictures
DESCRIPTION:Enjoy a Wooden Egg Painting Workshop\, petting zoo access from Robonnie Farms\, photos with the Easter Bunny\,\n\n\n\nSpring is here\, and we are celebrating with an afternoon of family-friendly fun at Louis Lounge. Join us on April 4th from 2:00 PM–4:00 PM for Easter Family Fun Day: Painting\, Petting & Pictures \nThe Main Attraction: Wooden Egg Workshop \nCheck in at the Lounge to begin your creative experience. Each registered participant will receive: \n• 4 wooden eggs\n• All painting and decorating supplies\n• Packaging to take your creations home as keepsakes \nDesign and personalize your eggs to create lasting spring memories. \nYour Ticket Includes: \nPainting: 4 wooden eggs per person (all supplies included) \nPetting: Receive your ticket at check-in for entry to the Robonnie Farms Petting Zoo. \nPictures: Bring your camera for a visit with the Easter Bunny. \nEaster Bunny Appearance Times:\n2:00 PM – 2:45 PM\n3:15 PM – 3:45 PM \nChalk Art: Help us decorate the sidewalk with colorful spring-inspired creations. \nImportant Notes: \n• Tickets are required only for participants who wish to paint and receive the full event experience.\n• Parents or guardians who do not wish to paint eggs may purchase petting zoo time directly with Robonnie Farms on the day of the event.\n• This event is rain or shine. \nWe look forward to welcoming your family for an afternoon of painting\, petting\, and springtime fun.
URL:https://renaultwinery.com/event/easter-family-fun-day-painting-petting-and-pictures/
CATEGORIES:Easter,Holiday
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260404T170000
DTEND;TZID=UTC:20260404T200000
DTSTAMP:20260605T161250
CREATED:20260323T081647Z
LAST-MODIFIED:20260323T152910Z
UID:10000278-1775322000-1775332800@renaultwinery.com
SUMMARY:Tony Caine
DESCRIPTION:Join us for live music by Tony Caine. Enjoy great tunes and a lively atmosphere. \nReservations are not required but highly encouraged\, CLICK HERE
URL:https://renaultwinery.com/event/tony-caine/
CATEGORIES:Live Music
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/03/Tony-Caine-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260405T103000
DTEND;TZID=UTC:20260405T150000
DTSTAMP:20260605T161250
CREATED:20260114T123450Z
LAST-MODIFIED:20260226T074955Z
UID:10000259-1775385000-1775401200@renaultwinery.com
SUMMARY:Easter Brunch at Renault Winery
DESCRIPTION:Join us for a scrumptious Easter Brunch filled with delicious food\, fun activities\, and egg-citing surprises!\n\n\n\nCelebrate the season with an elegant and traditional Easter Brunch at Renault Winery & Resort. Gather your family for a day of celebration hosted in our beautiful ballrooms\, featuring a visit from the Easter Bunny and a festive Easter Egg Hunt in the Champagne Ballroom Courtyard. \nEaster Egg Hunt Schedule: \n12:00 PM Hunt: For guests attending the 10:30 AM & 11:00 AM seatings. \n3:00 PM Hunt: For guests attending the 1:30 PM & 2:00 PM seatings. \nThe Menu \nAssorted Pastries\nHoney butter\, house jams \nChilled Raw Bar\nShrimp cocktail\, blue crab claw Louie\, PEI oysters \nCereal & Fruit\nA rotation of whole fruits\, house granola\, diverse cereals \nWaffle Bar\nFried chicken bites\, Nutella\, bananas Foster\, berries\, candied walnuts\, chocolate chips\, raspberry coulis\, maple syrup\, whipped butter \nCinnamon French Toast\nCereal milk glaze\, brown butter \nOmelet Station (Built to Order)\nRaclette\, Irish cheddar\, Cooper Sharp\, assorted meats\, seasonal vegetables \nScrambled Eggs\nCrème fraîche\, chives \nDeviled Egg Quiche\nDijonnaise\, smoked paprika\, dill \nMeats & Potatoes\nBacon\, sausage\, guajillo-caramelized onion hash browns \nHerb-Crusted Prime Rib\nChef-carved\, horseradish crema\, au jus\, rosemary focaccia \nHoney-Roasted Ham\nBrown sugar glaze\, brûléed pineapple \nHoney-Charred Carrots\nPistachio\, orange vinegar\, dill yogurt \nBrussels Sprouts\nOnion jam\, balsamic\, Parmigiano snow \nA few seasonal details may evolve as our chef sources the finest ingredients for the holiday. \nSeating & Table Policy \nTo ensure a seamless experience for all our guests\, seating is assigned by our team across our ballrooms; specific room requests cannot be honored. Please note that our maximum table capacity is 12 guests. For larger groups\, we are happy to arrange multiple tables in close proximity; however\, to maintain safety and service standards\, tables cannot be joined. \n[Follow us on Social Media] to be the first to see the full menu reveal! \n 
URL:https://renaultwinery.com/event/easter-brunch-at-renault-winery/
CATEGORIES:Food & Drink
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