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PRODID:-//Renault Winery - ECPv6.16.3//NONSGML v1.0//EN
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X-WR-CALNAME:Renault Winery
X-ORIGINAL-URL:https://renaultwinery.com
X-WR-CALDESC:Events for Renault Winery
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X-PUBLISHED-TTL:PT1H
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TZID:UTC
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TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20250101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20260313T180000
DTEND;TZID=UTC:20260313T200000
DTSTAMP:20260616T211924
CREATED:20260114T113318Z
LAST-MODIFIED:20260223T075358Z
UID:10000258-1773424800-1773432000@renaultwinery.com
SUMMARY:Chef's Masterclass: Irish Hearth and Harvest
DESCRIPTION:An interactive chef-led masterclass blending Irish tradition and modern technique\, with hands-on cooking\, tastings\, and wine at Renault!\nJoin us for an evening where traditional Irish flavors meet modern culinary technique. This isn’t just a dinner; it’s an interactive journey designed to sharpen your skills and bring a touch of the Emerald Isle to your home kitchen. \nUpon arrival\, you will be greeted with a signature Irish-themed snack and a crisp glass of champagne as you settle into the kitchen. Throughout the evening\, our chef will provide hands-on lessons and share professional tips and tricks\, covering the essential things you need to know to improve your cooking. You will be guided through three distinct demonstrations and lessons focusing on the techniques that define the region’s best dishes. \nAfter the work is done\, sit down to taste what you have made\, accompanied by your choice of red or white wine. For those who wish to keep the spirit of the evening going\, additional glasses of wine will be available for purchase to enjoy then\, and full bottles of our featured selections will be available to take home. \nSt. Patrick Weekend Specials Menu : \nLamb and Guinness Stew –\nLeg of Lamb | Farm Carrots | Gold Potato | Peas \nCottage Pie –\nPrime Beef Chuck | Mire Poix | Mashed Potato | chive \nIrish Boxty –\nCrispy Potato | Melted Leeks | Bacon Candy | Crema \nIrish Coffee Crème Brulee –\nBailys Whipped Cream | Dark Chocolate | Cashew \n  \n 
URL:https://renaultwinery.com/event/chefs-masterclass-irish-hearth-and-harvest/
LOCATION:NJ
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/01/Untitled-design-2026-01-14T170210.669-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260405T103000
DTEND;TZID=UTC:20260405T150000
DTSTAMP:20260616T211924
CREATED:20260114T123450Z
LAST-MODIFIED:20260226T074955Z
UID:10000259-1775385000-1775401200@renaultwinery.com
SUMMARY:Easter Brunch at Renault Winery
DESCRIPTION:Join us for a scrumptious Easter Brunch filled with delicious food\, fun activities\, and egg-citing surprises!\n\n\n\nCelebrate the season with an elegant and traditional Easter Brunch at Renault Winery & Resort. Gather your family for a day of celebration hosted in our beautiful ballrooms\, featuring a visit from the Easter Bunny and a festive Easter Egg Hunt in the Champagne Ballroom Courtyard. \nEaster Egg Hunt Schedule: \n12:00 PM Hunt: For guests attending the 10:30 AM & 11:00 AM seatings. \n3:00 PM Hunt: For guests attending the 1:30 PM & 2:00 PM seatings. \nThe Menu \nAssorted Pastries\nHoney butter\, house jams \nChilled Raw Bar\nShrimp cocktail\, blue crab claw Louie\, PEI oysters \nCereal & Fruit\nA rotation of whole fruits\, house granola\, diverse cereals \nWaffle Bar\nFried chicken bites\, Nutella\, bananas Foster\, berries\, candied walnuts\, chocolate chips\, raspberry coulis\, maple syrup\, whipped butter \nCinnamon French Toast\nCereal milk glaze\, brown butter \nOmelet Station (Built to Order)\nRaclette\, Irish cheddar\, Cooper Sharp\, assorted meats\, seasonal vegetables \nScrambled Eggs\nCrème fraîche\, chives \nDeviled Egg Quiche\nDijonnaise\, smoked paprika\, dill \nMeats & Potatoes\nBacon\, sausage\, guajillo-caramelized onion hash browns \nHerb-Crusted Prime Rib\nChef-carved\, horseradish crema\, au jus\, rosemary focaccia \nHoney-Roasted Ham\nBrown sugar glaze\, brûléed pineapple \nHoney-Charred Carrots\nPistachio\, orange vinegar\, dill yogurt \nBrussels Sprouts\nOnion jam\, balsamic\, Parmigiano snow \nA few seasonal details may evolve as our chef sources the finest ingredients for the holiday. \nSeating & Table Policy \nTo ensure a seamless experience for all our guests\, seating is assigned by our team across our ballrooms; specific room requests cannot be honored. Please note that our maximum table capacity is 12 guests. For larger groups\, we are happy to arrange multiple tables in close proximity; however\, to maintain safety and service standards\, tables cannot be joined. \n[Follow us on Social Media] to be the first to see the full menu reveal! \n 
URL:https://renaultwinery.com/event/easter-brunch-at-renault-winery/
LOCATION:NJ
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://renaultwinery.com/wp-content/uploads/2026/01/image-2026-01-14T180212.757.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260409T180000
DTEND;TZID=UTC:20260409T200000
DTSTAMP:20260616T211924
CREATED:20260309T082152Z
LAST-MODIFIED:20260310T135827Z
UID:10000269-1775757600-1775764800@renaultwinery.com
SUMMARY:Chef's Masterclass: The Golden Yolk
DESCRIPTION:An interactive culinary journey celebrating the arrival of spring and the elegant traditions of the Easter season. \n\n\n\n\nJoin us at Renault for an interactive culinary journey celebrating the arrival of spring and the elegant traditions of the Easter season. Upon arrival\, awaken your palate with a seasonal spring-inspired snack and a crisp glass of champagne. \nThroughout the evening\, our Chef will lead you through three distinct interactive demonstrations\, sharing professional secrets to help you master the delicate textures and artisanal techniques of the season’s most foundational ingredient. After the artistry is complete\, sit down to enjoy a full dinner featuring your hand-crafted creations\, perfectly accompanied by your choice of red or white wine. \nAdditional glasses and bottles will be available for purchase to bring the taste of the season home to your own Easter table. \nMenu\nRenault Caeser: Baby romaine | parmesan | truffle bread crumb | cured egg yolk \nHoney Charred Carrots: Pistachio | brown butter | orange vinegar | dill labne \nTagliatelle: Carrot top pesto | pickled shallot | white asparagus | ajitama \nBraised Short Rib: Spring pea risotto | cauliflower | bordelaise
URL:https://renaultwinery.com/event/chefs-masterclass-the-golden-yolk/
LOCATION:NJ
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/03/Untitled-design-40.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260412T110000
DTEND;TZID=UTC:20260412T130000
DTSTAMP:20260616T211924
CREATED:20260309T082554Z
LAST-MODIFIED:20260330T124216Z
UID:10000270-1775991600-1775998800@renaultwinery.com
SUMMARY:Bubbles and Brunch
DESCRIPTION:Gather your friends and family for an elegant brunch at Renault! \n\n\n\n\nGather your friends and family for an elegant brunch at Renault. This social experience features a seasonal menu and a signature flight of Champagne-inspired mimosas\, all served in a relaxed\, communal atmosphere. \nThe Experience Includes \n\nThe Bubbles: A flight of three seasonal mimosas featuring Renault’s signature champagnes.\nThe Garden Social Spread: A shared table selection of fresh fruits\, seasonal vegetables\, and an assortment of brunch pastries.\nThe Main Course: Your choice of one of four seasonal entrées (two sweet and two savory options available).\nThe Essentials: Freshly brewed coffee and hot tea.\n\nMenu \nFlight of Mimosas \n\nBlueberry Limoncello: Limoncello\, blueberry champagne\, lemon twist\nPeaches & Cream: Vanilla vodka\, peach purée\, champagne\nLavender Orange Blossom: Lavender syrup\, orange juice\, champagne\n\nFood Menu Options \n\nOmu Rice\nFried rice | chicken thigh | snow pea | egg omelet | house ketchup\nEggs in Purgatory\nPomodoro | bacon candy | whipped ricotta | scarpetta\nBourdain Sandwich\nScrambled eggs | mortadella | raclette | dijonaise | house hot sauce | house focaccia\nStuffed French Toast\nWhipped cream cheese | chocolate chips | strawberry syrup | whipped cream | espresso sugar\n\nGratuity is not included in the ticket price and is greatly appreciated at the time of service. \nSeating Policy: To embrace the spirit of a social tea party\, seating is communal. Groups will be seated together at large shared tables.
URL:https://renaultwinery.com/event/bubbles-and-brunch/
LOCATION:NJ
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/03/Bubbles-and-Brunch-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260510T090000
DTEND;TZID=UTC:20260510T150000
DTSTAMP:20260616T211924
CREATED:20260114T123450Z
LAST-MODIFIED:20260506T143542Z
UID:10000260-1778403600-1778425200@renaultwinery.com
SUMMARY:Mother’s Day Brunch at Renault Winery
DESCRIPTION:Join us at Renault for our Mothers Day Brunch in one of our Grand Ballrooms to celebrate your loved ones with family and friends.\n\n\n\nCelebrate Mom with a spectacular brunch hosted in our elegant Champagne and Vineyard Ballrooms. Enjoy a premier culinary experience surrounded by the beauty of our historic estate. \nThe Menu \nOur culinary team is currently perfecting a seasonal\, gourmet menu for this year’s celebration. Full menu details will be unveiled soon! Expect a curated selection of artisanal favorites and decadent desserts. \nExperience the Bloom Market \nMake a day of it! Don’t forget that our Bloom Market Festival will be in full swing during the Mother’s Day weekend. After brunch\, enjoy a stroll through the resort to shop from local artisans and take in the spring scenery. \nThe Brunch Menu \nCHEF CRAFTED OMELET STATION AND BREAKFAST – \nCage free eggs your way – Omelets made to order – Choice of Cheeses – peppers – onions – mushrooms -spinach – bacon – sausages – ham – jalapenos – – \nSmoked Bacon – Breakfast Potatoes – Brioche French Toast – Vermont Maple Syrup – Seasonal Fruit Display – Assorted Yogurts – House Made Granolas – Selection of Breakfast Pastries – Fresh Baked Croissants – Breads and Homemade Jelly. \nWAFFLE STATION – \nMade to order – Macerated berries – chocolate chips – candied walnuts – fried chicken bites with Honey Siracha syrup – whipped cream – Nutella – bananas foster – raspberry coulis – Maple syrup \nCHARCUTERIE – CHEESES AND SALADS- \nSelection of Domestic and Imported Meat & cheeses – Antipasti – Fresh Baked Breads and crackers. \nSALAD STATION – \nTraditional Potato Salad & Pears\, Gorgonzola salad – Salad bar – Artesian Lettuces – Arugulas – Romaine – Selection of Salad topics -Infused Olive oil – Homemade Croutons and salad dressings. \nSEAFOOD BAR – \nSnow crab claws – shrimp cocktail- fresh PEI oysters – Mussels – Smoked salmon – cocktail sauce – Lemons – Limes -Mignonette – Hot sauces. \nCARVING STATION – \nFresh Herbs Crusted Grass feed Striploin Steak – Renault Cabernet Demi – Chimichurri – Horseradish – Fresh Baked Breads \nCHEFS HOT SELECTIONS – \nTruffle Smashed Potatoes – Spring Vegetables selection – Cedar plank Salmon & Capers citrus sauce – Spinach & Local ricotta Lasagna – Free range chicken on Mushrooms Sauce. \nDESSERTS \nHouse baked pecan pie – Black Forest Chocolate Cake – Red velvet Mom’s cupcakes – Italian Cannoli’s – Assorted Mini French pastries – Chocolate truffles – Cookies – \nSundae Bar – Action Station – Vanilla & Chocolate Ice cream – Sprinkles – Chocolate chips – M&Ms – Coconut flakes- Bananas – Local blue Berries – Oreos – Chocolate & Caramel sauce – \nIncluded: Coffee\, tea\, soda\, water\, juice\nCash Bar for all Bloody Mary’s\, Mimosa’s\, wine\, beer etc.\nBottles of wine and Champagne are also available for purchase. \nSeating & Table Policy \nTo ensure a seamless experience for all our guests\, seating is assigned by our team across both ballrooms; specific room requests cannot be honored. Please note that our maximum table capacity is 10 guests. For larger groups\, we are happy to arrange multiple tables in close proximity; however\, to maintain safety and service standards\, tables cannot be joined. \n[Follow us on social media] to be the first to see the full menu reveal!
URL:https://renaultwinery.com/event/mothers-day-brunch-at-renault-winery/
LOCATION:Renault Winery & Resort\, 72 North Bremen Avenue\, Egg Harbor City\, NJ 08215\, NJ\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://renaultwinery.com/wp-content/uploads/2026/01/image-2026-01-14T180158.826.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260517T110000
DTEND;TZID=UTC:20260517T130000
DTSTAMP:20260616T211924
CREATED:20260309T082706Z
LAST-MODIFIED:20260506T144947Z
UID:10000272-1779015600-1779022800@renaultwinery.com
SUMMARY:Bubbles and Brunch
DESCRIPTION:Gather your friends and family for an elegant brunch at Renault! \n\n\n\n\nGather your friends and family for an elegant brunch at Renault. This social experience features a seasonal menu and a signature flight of Champagne-inspired mimosas\, all served in a relaxed\, communal atmosphere. \nThe Experience Includes \n\nThe Bubbles: A flight of three seasonal mimosas featuring Renault’s signature champagnes.\nThe Garden Social Spread: A shared table selection of fresh fruits\, seasonal vegetables\, and an assortment of brunch pastries.\nThe Main Course: Your choice of one of four seasonal entrées (two sweet and two savory options available).\nThe Essentials: Freshly brewed coffee and hot tea.\n\nGratuity is not included in the ticket price and is greatly appreciated at the time of service. \nSeating Policy: To embrace the spirit of a social tea party\, seating is communal. Groups will be seated together at large shared tables.
URL:https://renaultwinery.com/event/bubbles-and-brunch-3/
LOCATION:Renault Winery & Resort\, 72 North Bremen Avenue\, Egg Harbor City\, NJ 08215\, NJ\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/03/Bubbles-and-Brunch-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260611T180000
DTEND;TZID=UTC:20260611T200000
DTSTAMP:20260616T211924
CREATED:20260309T090811Z
LAST-MODIFIED:20260506T145232Z
UID:10000274-1781200800-1781208000@renaultwinery.com
SUMMARY:Chef's Masterclass: Smoke\, Sear & Savor
DESCRIPTION:Celebrate Father’s Day or elevate your grilling game with an unforgettable evening of fire\, flavor\, and hands-on learning. \n\n\n\n\nThe perfect way to honor Father’s Day or simply sharpen your skills for the season. We’ll begin the evening on a high note with a glass of chilled Champagne and a chef-prepared snack before diving into the action. This is a fully hands-on experience where you will participate in three live demonstrations\, mastering professional flavor building and the secrets to the perfect barbeque. \nThe experience continues with dinner\, where you’ll sit down to enjoy the very dishes you helped create alongside gourmet sides and your choice of a featured red or white wine. It’s a sophisticated yet relaxed evening designed for those who want to master the fire.
URL:https://renaultwinery.com/event/chefs-masterclass-smoke-sear-savor/
LOCATION:Renault Winery & Resort\, 72 North Bremen Avenue\, Egg Harbor City\, NJ 08215\, NJ\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/03/Chefs-Masterclass-Smoke-Sear-Savor-3-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20260614T110000
DTEND;TZID=UTC:20260614T130000
DTSTAMP:20260616T211924
CREATED:20260309T082630Z
LAST-MODIFIED:20260506T145333Z
UID:10000273-1781434800-1781442000@renaultwinery.com
SUMMARY:Bubbles and Brunch
DESCRIPTION:Gather your friends and family for an elegant brunch at Renault! \n\n\n\n\nGather your friends and family for an elegant brunch at Renault. This social experience features a seasonal menu and a signature flight of Champagne-inspired mimosas\, all served in a relaxed\, communal atmosphere. \nThe Experience Includes \n\nThe Bubbles: A flight of three seasonal mimosas featuring Renault’s signature champagnes.\nThe Garden Social Spread: A shared table selection of fresh fruits\, seasonal vegetables\, and an assortment of brunch pastries.\nThe Main Course: Your choice of one of four seasonal entrées (two sweet and two savory options available).\nThe Essentials: Freshly brewed coffee and hot tea.\n\nGratuity is not included in the ticket price and is greatly appreciated at the time of service. \nSeating Policy: To embrace the spirit of a social tea party\, seating is communal. Groups will be seated together at large shared tables.
URL:https://renaultwinery.com/event/bubbles-and-brunch-2/
LOCATION:Renault Winery & Resort\, 72 North Bremen Avenue\, Egg Harbor City\, NJ 08215\, NJ\, United States
CATEGORIES:Food & Drink
ATTACH;FMTTYPE=image/png:https://renaultwinery.com/wp-content/uploads/2026/03/Bubbles-and-Brunch-1.png
END:VEVENT
END:VCALENDAR