Join us for a hands-on culinary experience where the only thing better than making fresh pasta… is eating it!
In this interactive class, you’ll be guided by our expert chef as you explore the art of pasta-making from scratch. From mixing the dough to shaping and cooking, you’ll craft a delicious pasta dish, and then sit down to enjoy your creation.
Kick off the night with a welcome snack of puff pastry parmesan twists, preset on your table, then dive into a series of interactive demos, including:
- Rolling classic potato gnocchi
- Filling and stuffing cheese tortellini
- Stretching and building your own artisan pizzas
After creating your pizza masterpiece (which our kitchen will cook and serve!), head to the tables for a hearty Italian-inspired meal:
- Preset garden salad with two dressings
- Garlic bread served table-side
- Gnocchi Bolognese
- Cheese tortellini with garden vegetables and Alfredo sauce
- Your own pizza, hot from the oven
- A sweet finish with cookies made from fresh cookie dough
Come ready to roll, fill, stretch, and feast—it’s going to be an unforgettable night of food, fun, and flavor!