Tuscany style chicken breast breaded pan-fried, with proscuito tomatoes
and fresh mozzarella, tomato basil sauce

Grill pork tenderloin with tomato onion marmalade

Grilled skirt steak stack with polenta spinach roasted red peppers
imported provolone topped with a balsamic glaze

Linguine with grilled chicken grilled vegetables
 in a Parmesan cream
(Vegetarian option without chicken)

Scallops in pomodoro sauce over penne pasta

Beef tips with mushroom & port wine sauce over egg noodles

Grilled Atlantic salmon with risotto red pepper and basil aioli

Cannot be combined with any other offer
valid till 5/31/08